Keto Crustless Egg Custard

Ingredients:

Preheat the oven to 350 degrees.

Mix all ingredients in a bowl and add to a glass pie dish.

Bake for 40 minutes (it will still have a little bit of jiggle to it, and this is okay). The sweetener when baked forms a thin brown crust on the top, and this is to be expected. Allow to cool and then refrigerate for two hours.

Serve!

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